This flakey and buttery Pastry is filled with Cashews, topped
Belgian Dark Chocolate, & Caramel that is made from scratch...Nora's Baklava is made with all natural ingredients, and
does not contain any High Fructose Corn Syrup. Since Nora's Baklava
does not contain any preservatives, leftovers must be stored in an airtight container, inside the refrigerator or in a cool and dry place.